This sweet and tangy crispy chicken in a sticky orange sauce kissed with spice is one of our favorite weeknight dinners. You can make it in your air fryer or bake in the oven but either way it’s a fast and simple dinner everyone loves. This delicious recipe is from my NEW Book “Preppy Kitchen: Super Easy” You can preorder your copy using the links below! My book is chock full of quick and easy recipes spanning everything from breakfast to dinner and of course lots of dessert! All the recipes have variations swap outs, and instructions for convenient tools like air fryers, slow cookers, and instant pots.
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I love your recipes and watching you bake and cook. I wish I could taste it, but your recipes are not diabetic-friendly. So I live through you viscerally.
Looks absolutely delicious🤪😳👍🏼
Love your recipes John….l am from lndia but l enjoy making western dishes n there is so much l have learnt from YOU. Sending you loads of love n delicious cooking vibes !
Nice recipe. 🙂.
Quick question John, what are your thoughts on silicone and parchment paper liners for hot fryers. Would you have to add extra time(if you’re using the silicone)so your food can cook 👩🏻🍳 an entire book on cooking Chinese would be so much appreciated! Thank you John
I loved 'the moments that matter'
Thanks, John. It looks scrumptious but I guess your version of easy is different from mine lol. Perhaps I'd do it on a weekend but most weeknights I can't be bothered to make a meal that requires so many dishes and prepping 😅
Are they already made it so delicious that will make it again I just added more orange juice😊
It's about 10 am with a sqeeze
رائع جدا شكرا لك ❤
Love your show!
Enjoyed this video. Good job. I’m hungry.
What an amazing recipe! I tried it and it was a big hit! Thank you for sharing, John! Love your recipes!! I’m going to order your new book!
can’t wait to get your second cook book! you e made me love cooking again! ❤
I love that i can control the ingredients and that i can leave out the red peppers. I can't handle anything spicy, and I've always wanted to try Orange Chicken. I'm looking forward to trying this. 🙂
Can you use plain vinegar if you don't have rice vinegar?
Needing more air fryers is the definition of a first world problem.
Better than panda express
i think you are. really good cook and after adjusting all your recipes i love most of them…adjustments because you don’t cook healthy…cornstarch ? sooo much sugar and vegetables oils ? sorry for critic
What is the problem with touching cornstarch? Huh? I don't get it. You have a sink. You have water. Wash it off.
I’m definitely gonna try this one! The marmalade sounds awesome! 😋I love the air fryer method. Healthier. This recipe goes in the saved folder!
I sure enjoy your channel and recipes. Thanks for all you do ❤️🍷
How would you make this gluten free?
I have to say u r my new favourite to follow , love ur way of explaining the recipe have tried many all fantastic ty
Hi there. Absolutely love you and your videos. I have your first book, can't wait to get the second one!!! This looks delicious. Just wondering what spray you use. There are so many different ones and some just don't taste very nice. Thanks again for all you do ❤
I wonder how this would be with lemon instead of orange. I am allergic to oranges.
Just preordered mine, won't land until 20th August over here in the Netherlands 🙂Can't wait!
What a fantastic video! The orange chicken recipe is super easy to follow and looks delicious. I loved the hands-on approach and helpful tips you shared. Congratulations for making a classic recipe accessible and so appealing. I can’t wait to test this wonder at home! ❤❤
Looks & sounds yummy!!!!! I’m waiting on your cookbook now from Amazon! Coming in August!
Delicious
It look delicious 🤩😋!!
Hello , I have enjoyed all your recipes!!! I would love for you to figure out a good recipe for pumpkin pecan cobbler😃
Hello , I have enjoyed all your recipes!!! I would love for you to figure out a good recipe for pumpkin pecan cobbler😃
Hey John, First off I Looooovvvvvveeeeee your recipes, but I looked up and down for a shortbread recipe. And since I’m from Ireland it’s a big deal, if you can could you make a shortbread recipe, because I want to learn from the greatest 😅
Best Regards
Jared
Again with cutting food in the palm of the hand! Why demonstrate a dangerous way to cut an orange when you can just place it on a table and cut it in half? Cut, slice, peel AWAY from the digits, not towards them. Keeping both palms and fingers well out of the way is safer than using a fancy way to do simple things in the kitchen. Showing off a technique learned in a professional kitchen to an inexperienced viewer could land him/her in the emergency room.
It looks delicious ! Bisou from France ❤
I'd love to watch more meals with rice as an Iranian
Gorgeous recipe! I'd love to come to your home for dinner sometime!
John what if you can't find Orange maralay?
it looks wonderfully delicious
you’re making me hungry
Can you make Japanese cheesecake!?
I haaaaaate the feel of cornstarch! It feels…..squeaky. Does that make sense? i’ll be making this recipe soon!
The Orange Chicken recipe that I have makes sauce for two pounds of chopped up chicken. I'm single and that's way too much. I discovered that the sauce will keep for several weeks in the refrigerator, before it's cooked. Then it's a quick dinner, just chop and bread your chicken and it's ready to go.
I made this tonight It’s delicious. I also would like more sauce. The chicken came out crunchy and juicy.
Why do you hate touching cornstarch? I don’t get it 😊?
That looks so delicious 🤤
marmalade I see
The chicken looks delicious. It's making me feel hungry.
I'm happy I stumbled upon your channel. I'm the cook in the Family and your easy fo follow recipes have really got me to stretch my culinary limits, especially in baking. I baked my first cake last week following your banana cake recipe. Thank you for making dinner and treats more exciting in our house.