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Meat Wrapped Peppers 肉巻きピーマンの作り方 #meat #肉巻きピーマン #shorts
@yukariskitchen3689 こんにちは☆料理研究家のゆかりです♪ 今回は、肉巻きピーマンの作り方をご紹介します！15分で超簡単おかず☆巻いて焼くだけ！甘辛味の肉巻きピーマンです。ピーマンの大量消費にもおすすめです。お弁当のおかず、お酒のおつまみにもピッタリ♪とても美味しいので、ぜひ作ってみてください。 Hello ☆ I’m a culinary expert ♪ This time, I will introduce how to make meat-wrapped peppers! Super easy side dish in 15 minutes ☆ Just roll and bake! Sweet and spicy meat-wrapped peppers. It is also recommended for mass consumption of bell peppers. It’s perfect as a side dish for lunch…
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😊
Isn't this hack 19
Everytime you giggle in your videos it just makes me laugh <3
If you have talent you don't have to be brash, garish and clown like, as this dimwit needs to be, to attract viewers. This is what they have to stoop to, at this point.
Can you please do a 365 day version 😅
I love this gal, she’s a hoot
Great! This is so helpful!
Can you do these tips without a microwave please? 😬😉🙏🏼
These videos are so much fun to watch, thank you!
I’m going to miss this after Christmas!
Amazing mam
I want your apron! Where can I get one?
Claire Saffitz says otherwise 😂
This is great thank you!
You lost me at 50% power.
If you have a sous vide circulator, you can use that to temper small amounts of chocolate. Most other methods require at least a cup to ensure the chocolate heats up gently.
Easy – real – tempered chocolate is using a sous vide circulator.
Honestly there is medication that can help your issue.
It's the lady from "insert cash or select payment type"
Doesn’t adding an oil also work?