Tiramisu is a classic Italian no-bake cake made with layers of coffee-soaked ladyfingers an incredible mascarpone cream. The custard-like cream is excellent and contains no raw egg.
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Tiramisu Cake Ingredients:

►1 1/2 cups espresso or strong coffee, room temperature
►6 Tbsp golden rum, divided
►40 ladyfinger cookies
►6 large egg yolks
►3/4 cup sugar
►16 oz mascarpone, cold
►2 cups heavy whipping cream
►2-3 Tbsp unsweetened cocoa powder

How To Make Russian Tiramisu Cake (alternate version) –

⭐️PRODUCTS IN THIS VIDEO (affiliate):
►13×9 Baking Dish:
►Large Whisk:
►Lady Fingers:
►White Spatula:
►Sauce Pot:
►Cast-Iron Single Burner:
►Red Dutch Oven:
► Glass Mixing Bowls:
►Magnetic Measuring Cups:
►Small Colander:
►Hand Mixer:
►Offset Icing Spatula:
►Pastry Brush:

SHOP(affiliate):
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►Kitchen Scale:
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►Our Dinnerware Set:
►My White Apron:

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