Easy Tuna Casserole Recipe | MOLCS Easy Recipes
Tuna Casserole 400° 12 oz Egg Noodles 3 Tbsp Butter 1/2 Onion – diced 3 Cloves Garlic – minced 3 Tbsp Flour 2 C Chicken Broth …
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Looks good but I would make more sauce
Thank you mother!
Just made it for my husband who loves tuna casserole, while I dislike it. It's with total confidence in his tastes that I claim he will love it. I will let you know shortly since in 4 minutes he will be digging in.
Nice! No silly banter.
Oh God, why doesn’t she use a whisk to mix the stock into the floury mixture to get the lumps out: that ruddy spatula’s totally the wrong tool…….!
Yum!
Looks delicious
This the nicest dish I ever seen. 👍
Wow, I've never seen such a delicious pasta. I'll learn how to make it. 👍😋
Since Tune has been found to have too much Mercury in especially the WHITE Tuna…
I think I will exchange the Tuna with Chicken… and use Cream of Chicken Soup.
EXCELLENT VIDEO
SHORT… Sweet… and to the Point.
"Brava Darling… Brava"
Thank you for sharing this great memory.
As noted in the comments, this same recipe seems to come from another YouTube video….I actually found it on more than one.
In THIS video, I noticed that the 2 cups shredded cheddar cheese was shown being applied first as 1-1/2 cups, immediately followed by adding 1/2 cup.
And one of the other essentially identical recipes has the tuna and peas mixed together with the cooked noodles directly in the baking pan, rather than as part of the sauce preparation prior to pouring that over the noodles. I think this makes no difference either way, except that the peas get unfrozen a bit quicker when done in the saucepan.
Regardless, this looks like a very good recipe and I intend to try it.
Great video. I just made it. It's in the oven now. I did add spinach for added veggies.
I love that there is no unnecessary talking. You simple get to the cooking. Thanks.
Looks pretty simple. Thanks
yummy
Very very good! Easy I didn't even follow exact measurements and it came out great. Def going in the recipe box!
Stay blessed Thanks for sharing these perfectly amazing and wonderful video
Enjoyed watching it 👌👌👍
Keep it up, Love from Crushed Chilli🧡🧡💕💕🧡🧡💕💕🌺
Absolutely looks delicious easy tuna casserole, thanks for sharing.
I loved this video. No talking ! Awesome !
Yummy tuna casserole recipe sharing
I believe using coconut oil would be much healthier as cooking other oils turn rancid in our bodies 🙏 Great recipe 💓
Problem with the recipe is that it doesn't say what size cans of tuna. 🤔
Oh yeah needs mushrooms, definately tryin.
i made this tonight for dinner. my wife asked me what i was cooking. i said it's a surprise. when it was done, i called her for dinner. she said, this is quite delicious, so there you have it. i'll be making this again. thank you for this great recipe. i live in northern British Columbia, Canada. please take care, live long and prosper.
I think a voiceover would improve your channel the music is honestly intolerable.
Very poor video – not worth watching
Just got done watching the video took me 45 minutes because I had everything here. I added celery carrots and green onions. Season with old bay seasoning I can’t leave a good recipe alone
I am going to try this however.. I have to sub out the milk for non-fat whole Greek yogurt (1:1 ratio) some Mayo… It hopefully will achieve the same consistancy with the math I have written down lmao. And instead of cheddar cheese I have this mexican cheese combination in a bag but.. it should be the same thing just a bit spicer but I am okay with that .. or this will blow up in my face 🙂 LMAO
Just made this and I am looking forward for my husband and I to eat for our dinner tonight. I added 1/4 cup of cream cheese in my sauce. I tasted it and wow, wow, wow! Can’t wait to dig in.
Good, but the sound is too loud 📢
Yummy recipe!!
Nice upload video, have a nice day, I’m new friend always like
Trying this for supper tonight.
Good video
I like to try this recipe, its easy to make, looks so good!
Was this a tuna casserole or without tuna?
Making rightnow🥰
Yummy👍Thanks for sharing👍Stay connected🔔
What if use the juice of the tuna can instead of the chicken stock?