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Ingredients 500 g tilapia/ling/snakehead/catfish fillet cut into 1×2 inch cubes 1 tsp turmeric powder 3 tbsp minced galangal 2 tsp rice flour 1 tbsp plain yoghurt 1 tsp mam tom (Vietnamese shrimp paste) or fish sauce 1 tbsp vegetable oil ½ tsp ground pepper ►Full recipe | Xem công thức đầy đủ : https://helenrecipes.com ►…
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So delicious