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Get ready to elevate your BBQ game with this Iberico rib rack from @eat.campogrande This is amazing by itself but as a creator I like to try something different at times and even though it was a little bit time consuming it came out incredible! So many layers of flavors going on which is why I love to do meat pinwheels. Straight 💰
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𝙈𝙚𝙖𝙩: @eat.campogrande Iberico Rib Rack, Iberico Paleta (thinly sliced shoulder ham) & Iberico Pork Loin Bacon
𝙎𝙚𝙖𝙨𝙤𝙣𝙞𝙣𝙜: @madscientistbbq Santa Maria Rub
𝙂𝙧𝙞𝙡𝙡: @nomadgrills
𝙒𝙤𝙤𝙙: @nomadgrills Oak
𝘾𝙝𝙖𝙧𝙘𝙤𝙖𝙡: @jealousdevilcharcoal Hex
𝙆𝙣𝙞𝙛𝙚: @barrel_falls_bladeworks
🌟 Pro Tip: Make sure to use a sharp knife
Tag a friend who loves BBQ and save this recipe for your next cookout!
Dude, thats Wicked!
Creative AF
Don't kill innocent animals for your food😢😢😢😢
That is money 💵 yummy 😋
Oh yeah
Omg❤😮
👀 looks juicy and delicious 😋 but I will pass on it .. I don’t like the fat pieces
У меня только один вопрос. Как называются эти супер великолепные тоннели? Хочу такие же, ищу уже две недели, подписался ради этого! Не могу найти 😢
Your dad must be a butcher or you, keep it up BBQ TFTI
Do you have a restaurant
美味そう❤
Still try to what you do after you cut the tail.
Looks good but is the pork chewy on the inside?
That looks stupid good
It's totally 🤤😲
Raza and conquistador bbq
Очко🐖👎🏻
Money!! 🔥
"That's money" isn't that from Swingers?