Equipment Expert’s Guide to All-In-One Machines



Equipment expert Adam Ried shares with Julia his top picks for All-In-One Machines.

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34 Comments

  1. How many generations have we been assaulted by these 'do all' machines, jack-of-all-trades and indeed, masters of none? I'm old enough to remember when Ronson introduced the Cook-N-Serve heating/cooking blender in the sixties…

  2. As someone with a progressive disability that should not affect my mind, this could be in my future. Disabled people either depend on prepared food, snack food, or risk damage to their hands, wrists, elbows and shoulders to do many kitchen tasks. That is w/o mentioning being burned or scalded, or becoming fatigued. People with long COVID might do well to get this if their brain fog allows it. They need to eat well to hope to recover. I am still able to cook in other ways so the cost makes no sense for me at this time. That will change.

  3. For $700 I think I would spread that money out into purchasing a variety of other items that each do their job perfectly. I don't feel compelled to do all my cooking in my food processor, especially if it is going to compromise the quality of any of the cooking.

  4. I have Thermomix for years (I am in my second model already) and I just love it, I use it everyday. But I don’t see it as an option to skip de stove (which I prefer with the real deal: fire!), the stove and so on… but it blends beautifully, it makes nice dough, it helps heating perfectly for things you need precision (hello, chocolate, yogurt, some sauces). But for sure: you need to build your relationship with the machine and I do not think it will come just using the recipes they sent wilt it.

  5. This is very exciting but a bit too late for me. It would have been handy before I retired. I'm a grandma with grandchildren in the home, I love to cook, and Grandpa has gotten me all the kitchen "toys" I'd always wanted. Now, if there was a machine that washed and peeled fresh produce and then gathered all the dirty dishes after every meal…….

  6. As someone with a small kitchen, food allergies that force me to do most my own cooking whether I have the energy or not, and a long-term illness, I could see how a machine that does most of the work in one bowl and also includes reliable recipes could be incredibly helpful. Unfortunately, most people in that sort of situation can’t possibly afford such a thing.

  7. The first thing I'm noticing is that while these machines combine the primary functions of a few important things in the kitchen, they don't seem to be as versatile as those machines in each role. These things can replace a small, off-brand stand mixer, sure, but they're clearly not replacing a Kitchen Aid stand mixer with attachments.

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