Similar Posts
Steak and Broccoli Stir-Fry
Steak and Broccoli Stir-Fry Ingredients: – 360g steak, thinly sliced – 1 head broccoli, cut into florets – 1 shallot, thinly sliced – 4 garlic cloves, minced – Salt, to taste – Pepper, to taste – 1/2 tbsp oyster sauce – 1/2 tbsp sesame oil – 1/2 tbsp cornstarch – 50ml water (mix with cornstarch)…
The Secret to Perfectly Creamy Sevaiyan Custard 🍧 | Sewai Custard
The Secret to Perfectly Creamy Sevaiyan Custard 🍧 | Sewai Custard Looking for a quick and yummy dessert? 🍮 Try this Sevaiyan Custard – a creamy, flavorful fusion of vermicelli and custard that’s perfect for any occasion! Made with simple ingredients, it’s the ideal treat for festivals, or just when you’re craving something sweet. 👩🍳…
Back in India!! 🇮🇳 INDIAN SEAFOOD HEAVEN + Ultimate Food Tour in Mangalore!
🇹🇭 Huge Prawns in Thailand: https://youtu.be/gPNkOTYmD0E 👕 T-shirts: https://store.migrationology.com/ MANGALORE, INDIA – Mangalore, on the West Coast of India in the state of Karnataka is a seafood paradise. Today we’re going on a an ultimate Indian seafood tour! Get ready for some of the best fish fry and seafood masala in India! Dhakke Fish Market…
Easy Technique for Crispy Chicken Thigh #chicken #crispychicken
This step-by-step guide will elevate your chicken thigh by making it perfectly crispy, incredibly juicy—every time! source
How to Make the Juiciest Turkey Ever: Cider-Braising Technique | America’s Test Kitchen
Toni Tipton-Martin joins Morgan Bolling as she prepares cider-braised turkey, inspired by a recipe from Sean Sherman, chef and author of The Sioux Chef’s Indigenous Kitchen (2017). This innovative method helps to lock in moisture and flavor for the bird, and produces a sweet and savory gravy during the cooking process. You may never roast…
26 Comments
Leave a Reply
You must be logged in to post a comment.
👉सामग्री
* 7-8 ब्रेड स्लाइस (किनारे हटाकर छोटे टुकड़ों में काटे)
* 1 प्याज (बारीक कटा हुआ)
* 2 हरी मिर्च (बारीक कटी हुई)
* 2-3 बड़े चम्मच हरा धनिया (कटा हुआ)
* 1 छोटा चम्मच अदरक-लहसुन का पेस्ट
* 1/4 छोटा चम्मच लाल मिर्च पाउडर
* 1/4 छोटा चम्मच हल्दी पाउडर
* 1/2 छोटा चम्मच धनिया पाउडर
* 1/4 छोटा चम्मच काली मिर्च पाउडर
* स्वादानुसार नमक
* 1/4 छोटा चम्मच गरम मसाला
* 1/2 कप मोज़रेला चीज़ (कद्दूकस किया हुआ)
* तेल (डीप फ्राई करने के लिए)
👉विधि
1. एक बाउल में कटे हुए ब्रेड के टुकड़े लें।
2. इसमें प्याज, हरी मिर्च, हरा धनिया और अदरक-लहसुन पेस्ट डालें।
3. अब सारे सूखे मसाले — लाल मिर्च, हल्दी, धनिया पाउडर, काली मिर्च, नमक और गरम मसाला डालें।
4. ऊपर से मोज़रेला चीज़ मिलाकर अच्छे से मिक्स करें जब तक मिश्रण बाइंड होने लगे।
5. थोड़े-थोड़े मिश्रण लेकर गोल बॉल्स बना लें।
6. कढ़ाई में तेल गरम करें और मीडियम आंच पर गोल्डन ब्राउन होने तक डीप फ्राई करें।
7. गरमा गरम ब्रेड चीज़ बॉल्स को अपनी पसंद की चटनी या सॉस के साथ परोसें।
😋 बाहर क्रिस्पी – अंदर चीज़ी!
Waste time
Don't understand what to add in and which are the ingredients , no explanation at all
Bina cornflour ke crunch kese aya?
믿어요
TROP RAPIDE
Maine phale hi ye recipe bana li hai
Se ve rico gracias por compartir sus artes culinarios
Delicia gostei ❤
Que delicioso 😋 🤤 ❤❤
Perfeito, gostaria q tdo vídeo fosse assm, explicativo e num relâmpago , obgda
So unhealthy
ชีสมาจากไหน
Common
Yes very speed 😅 when did he add cheese, I did not understand
Wait??? How's there a cheese pull with no cheese in it🤔
Kuch bhi baana do , hagg do usi me , bs views ane chaiye 😮💨😤
❤❤❤ Аллах Машли 7*8
*7-8 ломтиков хлеба (удал …
❓️HELLOOOO RECIPE ~ It's going to fast & where's the cheese & dipping sauce
J'ai 😊😊😊
Trop lente banane !
So quick and easy
బ్రెడ్ పకోడి బాగా ఆయిల్ పీలుస్తుంది.
❤❤❤❤❤❤
I'd like to watch the video at some point…