“Samba Isobel” Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
▽ Awesome Dessert Recipes Compilation | Easy & Quick Cake Design Tutorial by Cookies Inspiration ▽ Subscribe here: ▽ Featured content in videos: 00:00 So Yummy Mango Mousse Cake 01:12 Cuest Bear Cake for this Summer 02:10 Creative Balloon Cake 03:42 4- layer Chocolate Dessert 04:59 Fancy Cupcake Decorating 05:52 Butterfly Popsicle Ideas 07:13 Easy…
Create a show-stopping dessert for Diwali with this No-Bake Gulab Jamun Cheesecake! 🌹✨ This eggless and gelatin-free fusion treat is easy to make, blending the flavors of Gulab Jamun with a creamy cheesecake base. Perfect for Diwali parties, this dessert is a quick, no-bake masterpiece that’s sure to wow your guests! 🎉🥄 Tips for the…
Any Pork Lovers? This dish is full of flavour, Spicy with a taste of pepper. It’s time to try Black Pepper Pork! Black Pepper Pork I Pepper Pork Recipe I Sri Lankan Style Cooking Time: 1 Hour Ingredients Pork Cumin Seeds Black Pepper Water Green Chillies Garlic Curry Leaves Turmeric Powder Coconut Oil Salt Water…
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Buhusan po ng mainit na mantika ang balat pag katapos ma tuyo ang balat sa oven. Puputok po iyan lalo salamat po
No way
What the heck!! No species? Nag short cut ka naman kuya
Doing this for New Year, 2022! Half kilo only, cause i have no one with me… sad bad its ok🥳😇
natatakot po ako magluto sa oven.kasi nagluto ako 1time sobrang usok parang sasabog ang oven…pero bago naman po ang oven namin…ganon lang ba talaga yun mausok talaga?
Will be making this for New Year's Eve dinner. Thank you so much!! 🙂
Hi ask klng po ung apoy nya itaas lng ohh. Sa ibba dn. Thank you for sharing ur Video 😊😙😋
somebody pleaseee please translate i wanna make this
Salamat po.
Nung nag Broil po kayo naka low broil po ba or High broil and how long po ?
Thank you po sa video !! 🙏
Hi po! Ask ko lang po kung in Fahrenheit po ba ung oven niyo? And did you put pa po ba ung pork sa ref overnight or after niyo po iboil sa water, pinalamig lang po ng room temp then derecho oven na po? Thanks po
Sarap Nyan idol 👍
Intay q n lng po maluto yung porl belly ko.. thanks for this video
"Ito, sa paborito kong apo, si Karen."
Wow Looks great! Super sarap!
45minutes at ilang degrees po ??
Walang temp ang unang salang ng Liempo. More details more views
👍🏼👍🏼👍🏼
Binabati ko po ng isang good morning madipag masarap magluto ng crispy lemipo
celcius po ba o farenheit?
The simplest but really crispy way of cooking lechon belly.. thank you so much po😊
Walang kwenta
Wow mas cricpy itoh. Welldone.
I made it myself and it turned out great! The broiling really helped the crispiness.
Pede bang lagyan Ng mainit na mantika yan para maging chicharon pa, para lomobo pa, tanong Lang po?
Sarap naman po ng crispy liempo lechon. Salamat po sa pagshare.
Hhmmm… Nag try ako ng gnito.. Kaso gawa ko palpak… Hnd masarap… Heeeeee
Ano settings ng oven?
Umami..😘😘
Ito Yung tito mong masarap dayuhin. Lageng quality ang pulutan. Hehehe
Naging chicharon liempo 😆😂
Yummy 😋
Lol this video got my hopes up. I can’t find one recipe where they just speak English. Sure enough after a few seconds he switched
Freaking awesome!
Wow….
What’s the oven temperature should be pag magluluto ng Crispy Pork Belly… yun sanang crispy to the max😊