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  1. Hey yall the typical preheat and cook temp is 350, so slow cook can be anywhere from 200-315. Either way an oven takes a long time to burn something so keep your eye on the oven, and when in doubt, get a fork, pick at a piece of your chicken, and if it’s looking right take it out. If not keep it going for a few minutes. Much love from South Carolina ❤💯

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