Filipino Pork Adobo #Shorts “CiCi Li – Asian Home Cooking”
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Yummy 😋
My mom would often cook chicken or squid adobo with lots of sauce. I’ve had many other versions too, but since it’s winter I will treat myself to your pork belly version next time I make it!
Amazing CiCi
Looks delicious 👍
oh giRL you coulda hit that meat a little harder with the heat give it that char look but you the best LiL different