Fine dining on a budget (pt 12) #shorts
Fine dining on a budget. Today I’m showing you how to turn a basic weekday chicken dinner into a fancy version.
#budgetmeals #recipe #cooking #chicken #chickenrecipe #finedining
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This simple 3 ingredient banana smoothie recipe will quickly become one of your favorites! Enjoy and don’t forget to Subscribe if you love smoothies! source
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Try this pork mince pasta recipe out for yourself and let me know in the comments below of what you think of it. Easy follow along recipe which takes less that 30 minutes to cook. Recipe: 1 Onion 6 Mushrooms 2 Tablespoons cooking oil 400 Grams pork mince Pinch of salt Pinch of white pepper…
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Purple sweet potato’s vibrant color is a telltale sign that they’re high in antioxidants. In fact, it is especially rich in anthocyanins, which are antioxidant compounds linked to improve eye and heart health, and a lower risk of chronic disease. This delicious root vegetable has also been found to improve blood pressure and may help…
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Do an episode of this for someone who's partner is vegetarian
After you beat your meat you had something that looked like a new born baby. Sounds right to me
is the first one really even fine dining?
What happened to the other chicken 😭
Please don`t food food on aluminium foil. Espeacilly not with acid or salt.
how about i just dont promise them a fancy meal since im broke
Testing my self if I could make this (i'm 10)
I am so sorry for not liking your video
believe it or not this is peaty
Love the cute round shape of the meat at the end, I may try it one day
Is it safe to use plastic wrap around rhe meet? Doesnt it release plastic particles?
I didnt even had any partner, so I'm alone here…
i got myself impress by waiting till this vid get 999 likes bru
Waw
I love you, nuff said
Idk if there'll be any left for my boyfriend but thank you 😅
This may looks incredible to some, safly I was too distracted by your relaxing voice 😴
Looks solid. I'd make two changes: wrap some streaky bacon around the chicken before rolling it, and boil the parcel in stock rather than water. Costs more, sure, but it will elevate it a little. I do a similar recipe about once a year where instead of spinach, I stuff the chicken with haggis.
I am begging you to include more detailed recipes in these with cooking temps and things like that
Voice is amazing 🙏🏻❤❤❤😄
Why i see this in 180p?