Fine dining on a budget (pt. 8) #shorts
Fine dining on a budget. Today we are making creme brulee and lemon posset.
#cremebrulee #lemon #dessert #recipe #cooking #finedining
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Lemon posset is a revelation
Na im too broke for that
“Until its jiggly ; like you”
HELP😭😭
Pro tip! If you are on a hurry, you can make catalan cream instead of crème brulé. It has the same ingredients and overall its almost the same, but it's waaaaaay faster!!!
I had the exact same pans
Only if I had the skill to pill
Bruh give the recipe plssss
J’adore entendre des anglais prononcer « crème brûlée » 😂
For a good two seconds I really forgot what lemons were supposed to look like
And you’re correct, I do not have a torch 😂
You can also put the crust on the posset
DONT USE DIABETES IT BELONGS TO AMITH
Me need measurements for crust
Luvvvvv❤❤❤❤
Well, this is awkward… I own a blowtorch, so how do I do it with it? Why do I have a blowtorch? I didnt know this before I started school, but dentists use blowtorches and bunson burners a lot it turns out.
Am I the only one who thought that crème brûlée was the hardest thing to make ever
🔥 🔥 🔥
Wait that lemon one is so cool
Not the sound every show farm uses
I want that plate 😭
Genuine question, is a dab torch safe to use for a crème brûlée 🗿
It belongs the the streets 🙌
❤❤❤❤❤
Get the lemon zest from the container lemon to save another lemon
How to de-bougify creme brulee even more: just use melted vanilla ice cream and eggs. Vanilla ice cream has cream, vanilla, and sugar already
I love those cups of diabetes
The crème became scrambled eggs what did I do wrong?
Insultingly delectable.
This so creme brulee of greek
Instantly saved to food playlist. Ty sir
bro the vanilla tho (idk if its actually that expensive jk)
POV:The person trying to find literal diabetes for this dish
Man why do I always get this recommended to me this is like the 5th time now like I get it im broke you dont gotta rub it in
To be extra cheap, just use yogurt
Am I cooking? I'm 12 and I made this for my girlfriend, and added a little spice if u know what I'm sayin' (STOP)… I made it real good, followed all of the steps and improvised, and you know what I got… a kiss, that's right, a good ol' smooch, w recipes
"until it's jiggly like you."
to some people it was funny, some were terrified.
"Jiggly" like you and *diabetes*…☠️
Lemom WHAT???
my moms cremm bulee is so good
ah yes, a cup of diabetes 😊
For those who don’t know diabetes = salt
What do I use if I don't have a ramekin..?