Savory Smoked Pork Belly – Tender, Juicy, and Packed with Flavor! #porkbelly #smokedporkbelly #howtobbqright WHAT MALCOM USED IN THIS RECIPE: – Killer Hogs Hot Sauce – Killer Hogs Hot Rub – Killer Hogs TX Brisket Rub – Thermoworks RFX – 12′ Brisket Slicing Knife I love bold, smoky, melt-in-your-mouth pork belly… and this one does…
🥓 소래포구 근처에서 돼지갈비 제대로 챙겨 먹고 싶은 날 월곶갈비집, 진짜 조용히 오래 버티는 곳의 힘이 느껴졌어요! 밑반찬은 직접 만든 티가 딱 나고 고기는 손질·숙성을 전부 수작업으로 해서 그런지 결이 매끈하게 씹히고 양념은 달지 않게 ‘딱 적당한 맛’이에요! 숯불 향은 강하지 않고 고기 위로 살짝 올라오는 정도라 먹다 보면 어느새 밥 한 공기 클리어하게 되는…
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These easy BBQ chicken wings are so good. The sweet and spicy, smokey flavor of barbecue is the best. For others, this is only an appetizer, but for me, this could be one of the best dinners with some rice and steamed vegetables. BBQ chicken wings complete my day! Ingredients: 1 lb chicken wings 1…
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“Over The Top Smoked Chili” is the ultimate BBQ comfort food you didn’t know you needed!🔥 This unique smoked chili recipe takes your favorite hearty dish and levels it up with mouth-watering, smoky flavors. We’ll walk you through every step – from prepping the ingredients to smoking it for that perfect depth of flavor. Whether…
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Salty?
i judged too quick, i was like damnn thats not rare, thats raw. the ending is satisfying, gimme all of that! hehehe
What cut is it?