Similar Posts
Lobster 🦞 🦂 with sweet corn 🌽..
Lobster with sweet corn .. source
Pork fry | Pork Fry Without Oil | Pork Fry Recipe Abhi Cooking
Pork fry | Pork Fry Without Oil | Pork Fry Recipe Abhi Cooking Thanks for watching Abhi Cooking recipe video For more videos … source
This Chef's Sardine Pupu Will Change Your Mind About Tinned Fish | Food & Wine
2x Top Chef finalist and author of “Cook Real Hawai’i” Sheldon Simeon will change the way you think about tinned fish with his Sardine Pupu recipe! Enhanced with the flavors of garlic, shoyu and vinegar, splashed with lemon olive oil and homemade chili water, and topped with sweet, raw onions, these sardines are a snack…
Easy Simmered Japanese Fish Recipe | Traditional No-Fail Nitsuke Method
In this video, I’ll show you how to master Sakana no Nitsuke, a classic Japanese fish dish that’s both impressive and surprisingly … source
Spinach Pasta Recipe – Green Pasta Recipe – Yummy Tummy Aarthi
Spinach Pasta Recipe – ————————————— Lunch box : Lunch Box Recipes: My Blog: My Vlog Channel: Instagram: Official Facebook Page: Contact: aarthi198689@gmail.com Twitter: @aarthi_yumtum source
Quick & Easy No Knead Bread#shorts | CookPlease| How to Make No Knead Bread| How to Make Bread
The name of my channel is” Cook Please”. This is my personal cooking channel to share my tried and tested cooking experience and recipes I have tried to include other recipes like Indian, Chinese, Arabic cuisines etc. Hope you will enjoy my recipes .I have all kind of foods recipes, for example: All kinds of…
18 Comments
Leave a Reply
You must be logged in to post a comment.
Ingredients:
10.5 oz can Campbell’s beef consume
10.5 oz can Campbell’s french onion soup
2 (4 oz) cans stems & pieces mushrooms
1 & 1/2 cups long grain rice
1 stick butter, melted
1/4 cup grated Pecorino Romano
Directions:
In an 8×8 baking dish add in your rice, beef consume, french onion soup, stems & pieces mushrooms (all the contents of the can go in), and melted butter. Mix it all together.
TIGHTLY cover the baking dish with aluminum foil and bake it in the oven at 350°F for 1 hour.
When its been in the oven for 30 minutes take it out, remove the foil, and evenly sprinkle Pecorino Romano over the top of the rice.
Re-cover the dish tightly with the foil and put it back in the oven for the remaining 30 minutes.
Once the rice is done fluff it up and enjoy!!
It looks ridiculously good — but, oh my gosh — the salt meter in this dish is just off the charts.
This is a personal favorite. I’ve made it for years (without the grated cheese — but will try that now….). Everyone loves it!! ❤ Thanks for posting it — it reminded me to put it back in rotation.
So good
All your food videos makes me hungry 😂😂😋😋and looks delicious and easy to make! Thank you!!🫶
Small suggestion to wash the rice. It has so much excess starch unwashed.
If you have hypertension don’t make this exact recipe, substitute sodium free or low sodium!
Congrats Melissa!
I'm making this
Looks like a great comfort food meal!! Thanks for the recipe, pretty eyes!❤️
Soooo yummy looking and the food looks good too.
Paint drying can go viral on tiktok not saying mich
Looks Good
Minus the 🍄
Whattt I’ve never baked rice ?! 😂❤ great job thanks MJ❤
Too much campbell’s bioengineered soup!
In between her thighs is what it is
Make it naked or while wearing lingerie ❤😊
hold on I know damn well you did not just say peanut butter rice? I must be trippim😳😂🏃