Do you have, or are you thinking about getting a Weber Q gas grill? Watch this video as I go over and review five mistakes that I …
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FIVE Weber Q Beginner MISTAKES & How To AVOID Them! WEBER Q GRILLING 101
Do you have, or are you thinking about getting a Weber Q gas grill? Watch this video as I go over and review five mistakes that I …
source
Comments
41 responses to “FIVE Weber Q Beginner MISTAKES & How To AVOID Them! WEBER Q GRILLING 101”
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I just scored one at target for $77. Couldn’t refuse that deal
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Food seems to stick quite a bit to the grill, especially Chicken. Any tips to keep that from happening?
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Thx you , I've done some of these mistakes thx🎉 you
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Have a problem with front side support melted
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Gutes Video danke fürs zeigen. Grüße aus Deutschland 🇩🇪
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Great video. I've had my Weber Q1200 for 7 years now and love. It's perfect for our family that lives in an apartment.
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I picked my 1200 up from target on Clarence at seventy seven dollars
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Thanks so much
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It’s the only grill I will own, well…this and the Weber smoky Joe. I own 3 of them. The 1 lb tanks are useless, I use a 20 lb tank. Lasts months and months, and I use it a lot
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It’s the only grill I will own, well…this and the Weber smoky Joe. I own 3 of them. The 1 lb tanks are useless, I use a 20 lb tank. Lasts months and months, and I use it a lot
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You know your tools.
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Cornish game hen beer chicken
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Go Chicago! GREAT VIDEOS!!
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Woid the varranty
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Have had my 2000 for 15 years and will continue to use it for the rest of my life. I’ve replaced the burner tube twice and have a spare on hand. I’ve changed the push starter and the regulator once. Mine has the one heavy cast iron grate. I would prefer a split grate but those I see at Home Depot seem too light and thin. I’m waiting for my thermometer to come in the mail to add on my grill. I never knew there was an electric start option and depending on the cost I might add one.
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Can do a beer can chicken if you use the extension that comes with the rotisserie set.
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Great content thanks for sharing! I'm staying in an apartment and I have been thinking of getting a smaller grill and this helps a lot.
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Nice bro and thanks from France 👍🏻
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Thanks for all the great content! These tips were great.
I just bought a Q1200N with the premium cart for a new condo that I'm moving into in a few weeks (Brisbane, Australia), and then discovered this channel. I can't wait to use the Q, and try some of the suggestions that you've posted. -
Two comments. There is another important difference between the small Weber Q models. the one with the thermometer also has a higher dome lid – you can fit bigger birds in there. Also, to get a low-low temperature for brisket, lift the lid a few millimeters and stick an object in the gap to keep it there. Experiment with how much you need to lift it to get the desired low temperature.
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Thanks Jerry!
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First mistake…buying a Weber Q 😂
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Thank you for sharing this! I’m in process of buying a Weber propane gas grill 3200, what do you recommend?
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Great tips, I love the Divers Watch, is it a Seiko?
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I cooked a leg of lamb on my webber Q. The juices from the lamb were all dried up, and I couldn't make my gravy, as I normally do. Why does it dry up?
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as of Jan 2024 the Q1200 has a thermometer and electric ignite
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I love my Baby Q. Thanks for the great advice for maintaining it. I’m going to have it scrubbed up and ready to BBQ for our NZ summer festive season.
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For lower temp cooking, try raising up for indirect grilling and find a way to prop the lid just an inch or so. You should be able to obtain 250 degrees F.
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Thank You I found this very helpful – although I clean my Weber Q Family Premium 3200 every time we use it thus avoiding any problems so far. Boy do I love it though cooks fantastic BBQ,S. Cheers Denise- Australia
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Thank you for a great video. Much appreciated.
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How would you prepare coffee while camping with this grill?
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Owned my Baby Q for over 14 years ( originally for camping ) and still love it. When my fancy gas grill died, Baby migrated to our house deck and use it often. 2 years ago purchased a pellet smoker which takes care of the bigger cooks,….. including briskets. Funny watching your vid, I never bought the gas hose. Ordering hose now !!
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Thanks for your videos , you talked me into getting the Q1200 , Now I will learn how to use it properly , also I saw a video and the guy used Cornish hens and small beer cans and made two beer can chickens . If there's a will , there is a way to do anything . The brisket you can do on your Charcoal Q ! Cook it with the indirect method . I already see I'm going to love this grill . I have 5 different kinds of BBQ Grills and 2 Kamado grills . Turning into a BBQ nut , Loving every moment of it !
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I actually just bought the 1200 for myself and 12 year old daughter, I used it a few times already and its a big difference from the previous grills I have purchased in the past (the little cheap $20 ones). I however have come to a point where I need to clean out the cookbox, wondering if other than the one official scraper that is on the Weber site, if you had any other suggestions on the plastic scraper?
I for sure am going to purchase the adapter and bigger tank, the three times I've used it has already killed one tank, which does reach up to about 3 hours total. -
"Woid your varranty" Lol
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Great video. I want to convert mine to a larger propane tank. What is the complete process to do that? Do you have a video on how to do it? TIA.
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Fellow Chicago WeberQ user here! Do you ever re-season you Q grill grates? If so, what's your technique?
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I saw someone do ribs with the indirect method, do you believe the temp will be love enough?
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Love your video.sooooo good
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Good stuff. I use a Q1000 for home and the lake. It does great. We use a 18" weber egg and 18" Smokey Mountain if we need more capacity. I'd love a thermostat, great idea. I'll have to do the cleaning maintenance on mine. I only wish it was dual zone but I guess you can't have everything in that little guy.
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You should just get a Weber Kettle original, so much easier to use, and real bbq flavour! With a chimney coal lighter, you're cooking in no time at all, using quality coal.
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