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好好享受,与我分享你作品的照片在我的Facebook Page上哦。
🙂 Enjoy and share photos of your creation with me on my Facebook Page.
=收藏方式:烤好温吃最佳。烤好放凉收密封塑料袋,室温3天。要保存更长,冷冻在冰库那里,吃前解冻即可。
=Storage Method: Best eaten warm after baked. Once baked, let cool and put in airtight ziplock bag at room temperature up to 3 days. To keep it longer, freeze it in the freezer, thaw before eating.
You are young and capable teacher. Enjoy to our programmes. God bless you.
哈喽 小姐 我来看您做面包啦,很用心的做法,谢谢您分享🎉❤🎉
很健康的面包。❤❤
亚麻籽很健康。好蓬松的面包
Wow nice bread shaping… healthy flaxseed bread
A very special Flaxseed bread deep golden-brown crust and a soft, chewy interior
Healthy💪 recipe your recipes is so 🌺🌻🌹🌷Àwesome & tempting🎉
Delicious Flaxseed bread, a hearty, nutritious loaf known for its rich, nutty flavor and dense, moist texture. Lovely 😍