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Katsudon (カツ丼) is the king of all donburi dishes! Made with succulent pork cutlet, juicy onions, and silky dashi-flavored egg served over a steaming bowl of Japanese rice. It’s the ultimate comfort dish! ➤ PRINT FULL RECIPE: ➤ SUBSCRIBE HERE: ➤ GET MY FREE E-COOKBOOK!”: INGREDIENTS: – 2 boneless pork chops – 2 pinches salt…
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