#desserts #coconut #recipe
Fresh Coconut Pudding Dessert | Daab er Pudding | Ramadan Special | Summer Coconut Dessert Recipe
INGREDIENTS & PROCESS:
2 Green Coconut
Strain The Water
Total 4 Cup Water
Grate Coconut
3 Tbsp Sugar
1 Tbsp Agar Agar Powder
Mix Well
Let It Boil
Boil For 5 Min.
Boil Until Agar Dissolves
6 Inch Mould
Cool Down For 5 Min.
Tender Coconut
Spread Gradually
Cool Down & Keep In Fridge For 30 Min.
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