#desserts #coconut #recipe

Fresh Coconut Pudding Dessert | Daab er Pudding | Ramadan Special | Summer Coconut Dessert Recipe

INGREDIENTS & PROCESS:
2 Green Coconut
Strain The Water
Total 4 Cup Water
Grate Coconut
3 Tbsp Sugar
1 Tbsp Agar Agar Powder
Mix Well
Let It Boil
Boil For 5 Min.
Boil Until Agar Dissolves
6 Inch Mould
Cool Down For 5 Min.
Tender Coconut
Spread Gradually
Cool Down & Keep In Fridge For 30 Min.

Visit My Official Website:

Subscribe My YouTube Channels for Recipe Videos:
–
–
–

Like My FB Page for update info:

Follow Us on Twitter:

We Are on Pinterest also:

© N’Oven®

source