You won’t believe the magic that happens when garlic meets hot oil! This simple and delicious garlic bread recipe is packed with flavor and perfect for any occasion. Follow along as we show you how to make this crispy, cheesy delight in just a few easy steps!

Ingredients:

50 grams garlic cloves
1 large baguette
4 tablespoons tomato paste
2 tablespoons unsalted butter
50 grams shredded mozzarella cheese
Vegetable oil (for frying)
Instructions:

Prepare the Garlic: Add 50 grams of garlic cloves to a large skillet filled with very hot vegetable oil over medium heat. Fry until golden brown, then remove and set aside.
Prepare the Bread: Cut a baguette in half. Place the fried garlic cloves on each half of the bread, mash with a fork, and spread evenly.
Make the Spread: In a small bowl, mix 4 tablespoons of tomato paste with 2 tablespoons of unsalted butter until smooth.
Assemble the Bread: Spread 2 tablespoons of the tomato butter mixture on each half of the bread. Top with 50 grams of shredded mozzarella cheese per half.
Bake: Place the prepared bread on a baking tray and bake in a preheated oven at 400°F (200°C) for 15 minutes, or until the cheese is melted and bubbly.
Enjoy your delicious homemade garlic bread!

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