Summer GF Pasta Salad Recipe:
Ingredients:
1 pack banza chickpea pasta
2 small zucchini
1 cup small tomatoes
1/2 cup feta
1/2 cup chopped kalamata olives
1/2 diced red onion
Olive oil
Dressing:
1/2 cup olive oil
1/8 cup white wine vinegar
1.2 cup fresh hers like coriander, mint & basil
1 tsp dried basil
1 tsp dried oregano
Salt & pepper to taste
1 tbsp honey
Recipe:
1. Cook pasta according packaging. Rinse of with
cold water after.
2. Slice the zucchini and roast with olive oil salt and pepper in a skillet each side for couple minutes until soft.
3. Mix all ingredients for dressing in a small cup.
4. Add pasta to a bowl, add roasted zucchini,
tomatoes, olives, feta, red onion & dressing
5. Enjoy!
source
Related posts
19 Comments
Leave a Reply Cancel reply
You must be logged in to post a comment.
Why do you hold the pot when you have the pot filler?!
Hold up⦠can you give us the recipe? What was that?
Yum π
Me watching her cut tomatoes in a pure white dress πππ
Itβs been some time since you did a full vegan Γ©dition what I eat in a day ! Looking forward to seeing that again ! Iβll definitely make that pasta salad, but I think Iβll go with a homemade pesto for the vinaigrette π
Pesto would be nice in there
That looks yummy! As someone who canβt eat gluten I will definetely try thisπ₯°
π looks delicious! I love olives π«
Could probably make any pasta great with that recipe
Looks delish! I have a random question, could you please share the color of your kitchen cabinets? Is it a Portola paint? :))
Soooo yummyπ I also want to do it and Eat π Your outfit is so beautiful π
Completely unrelated but your dress is gorgeous!
Thank You
Love your recepies sanneπ₯°
Wait wheres the recipe?
Looks good. Sometimes I'll use a balsamic vinegar to change it up.
No no no
Why are you washing pasta WHY
Gratz on killing an Italian dude.
Do you have the recipe written down somewhere?