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Goan Pork Vindaloo Recipe | Authentic Goan Vindaloo | Vindaloo Masala Recipe | Goan Pork Recipes

Byamazingfoodstv


Easily cook Goan Pork Vindaloo Curry with this easy step by step recipe video | Pork Vindaloo Authentic Recipe
►This tangy and spicy pork curry is a popular mouth-watering and tasty goan dish and is very simple and easy to cook, made with chillies, garlic, vinegar and other ingredients, can be served with rice or bread

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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
1 Kg Pork [boneless with fat]
10 Dried Kashmiri Red Chillies
1 cup Onion
6 Garlic Cloves
4 Black Peppercorns
6 Cloves
1″ Cinnamon Stick
¼ tsp. Turmeric Powder
1 ½ tsp. Sugar
¼ tsp. Cumin Seeds
4 Tbsp. Cooking Oil
⅔ cup Vinegar
Salt to Taste

Serves: 6 -8
Preparation Time: 45 mins

Other Goan Pork Recipes
Sausage Pulao ►

Pork65 ►

Pork Mole ►

Pork Vindaloo ►

Pork Sorpotel ►

Pork Aad Maas ►

Pork Solantlem ►

Quick Pork Curry ►

Pork Asado ►

Pork Ribs ►

Choris / Sausage Pão ►

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35 Comments

  3. Yummy looking Pork Vindaloo Curry, Took Me back to My Father's Famous Pork Vinegar Curry, which was Indeed Finger Licking Guuuudh!!! Thank U for Sharing! MEMORIES of Food R Awesomely Amazing, I had My Mouth Watering Watching Ur Reciepe & getting Transported back in My Home Kitchen eating Pork Vinegar Curry with Crusty (Hard on the outside & super soaky & moppy in the inside) Bread,MmmmGuuuudh!!!!

  18. Hi Fatima…. This looks really delish. I've only got a half a kilo of pork – do I still use the amounts you've said? Also, is it hot? I thought a Vindaloo was supposed to be fiery and Kashmiri chillis were mild? 🔥🔥

  31. So there is only one minor difference and to be honest I can't see it making any difference..I know in India no matter where you are there will be a multitude of versions of a particular recipe and everyone thinks their's is the correct one..There is no correct just good food..So my difference is I add all of the marinade to the meat for 2hrs-overnight other than that this looks like mine and probably tastes like mine..I try to use toddy vinegar or cider vinegar if that's not available as I find ordinary vinegar just a little harsh..My be Fatima will comment on this ..I want to wish my favourite Indian cook on the Tube a very happy New Year आपको और आपके परिवार को मेरा सारा प्यार 🙂

  32. Right I haven't watched this yet I've just paused the video and I know this is going to be fabulous..I've cooked Pork Vindaloo so many times in Goa and here in the UK I'm dying to see how my favourite girl on YouTube does it..I'm sure it will be similar to what I cook .So I will add to this after watching Fatima in a separate response YAY can't wait..Okay settle Garth lol

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