GOBI MANCHURIAN | Easy & Crispy Restaurant Style Recipe-Street Style Crispy Gobhi Manchurian recipe
In this video, we’re making the Indo-Chinese favorite of us Indians, Gobi Manchurian in the absolute Indian Restaurant Style.
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Chickpea & Spinach Quick Pulao Recipe @FoodwithChetna Ingredients Thumb-sized piece of ginger, grated 1 red chilli, finely chopped Fresh spinach leaves, washed and roughly chopped 1 400g tin chickpeas, drained and rinsed 1 tin chopped tomatoes 200g Basmati rice, rinsed 4-5 times in cold water 1 large onion, chopped 1 garlic clove, finely chopped 1…