Greek Yogurt Bread #greekyogurt #highprotein #breadrecipe #healthyrecipes #healthyrecipe
Ingredients
▢ 3 cups all-purpose flour
▢ 1 1/2 tablespoons baking powder
▢ 1 1/4 teaspoons salt
▢ 1 1/2 cups milk any
▢ 1 cup Greek yogurt I used 2%
Instructions
Preheat oven to 375 F and line 9×5 loaf pan with parchment paper. In a large bowl, combine flour, baking powder and salt, then stir well. Sift through a fine mesh sieve into another large bowl.
Add milk and Greek yogurt, stir gently with spatula just until combined. Dough should be thick and sticky but spreadable. Transfer to previously prepared loaf pan and level with spatula.
Bake bread for 60 minutes or until toothpick inserted in the center comes out clean with just a few crumbs. If bread starts to brown too quickly, cover it loosely with foil or parchment paper.
Remove from the oven and let cool for 5 minutes, then transfer to a wire rack to cool off for another hour or completely. Using serrated knife, cut into 10 slices and enjoy with your favorite toppings or in a sandwich.
source
Replace the milk with buttermilk??
Wonder if I could replace buttermilk with the milk and it would turn out?
Wonder if I could replace buttermilk with the milk and it would turn out?
Tried was delish thanks for posting 🥰
Too much baking powered. Other than that it would have been perfect
This is a good recipe but I find it hilarious how this is the first result when I search for a recipe with no yogurt 😂
Recipe?
Where I can found recipes please 🙏
I did this without the baking powder.
I just used self raising flour.
And wowowowow!!!! Soo simple and easy! Yet it’s fluffy and soo tasty. You don’t feel bloated either.
Amen going to try this! Thanks for posting!
Thank you so much!!! I have ADHD, and looking for the recipe is seriously a big deal. Thank you!!! 🎉
I tried making it into rolls, it didn’t work out. Crust was too hard and the insides were raw, even after an hour of baking. Was it bc of the coconut milk? or baking powder too old? Taste was delicious though.
I made this today it came out "Fantastic!" Thank you for posting… 🍞 😋
Made this my son loved it
Thanks for posting
How much a single cup in your recipe would be in millilitres?
▢ 3 cups all-purpose flour
▢ 1 1/2 tablespoons baking powder
▢ 1 1/4 teaspoons salt
▢ 1 1/2 cups milk any
▢ 1 cup Greek yogurt I used 2%
Instructions
Preheat oven to 375 F and line 9×5 loaf pan with parchment paper. In a large bowl, combine flour, baking powder and salt, then stir well. Sift through a fine mesh sieve into another large bowl.
Add milk and Greek yogurt, stir gently with spatula just until combined. Dough should be thick and sticky but spreadable. Transfer to previously prepared loaf pan and level with spatula.
Bake bread for 60 minutes or until toothpick inserted in the center comes out clean with just a few crumbs. If bread starts to brown too quickly, cover it loosely with foil or parchment paper.
Remove from the oven and let cool for 5 minutes, then transfer to a wire rack to cool off for another hour or completely. Using serrated knife, cut into 10 slices and enjoy with your favorite toppings or in a sandwich.
Where's the recipe?
Mmmm…🍒✨🍒