A flaky, light pastry formed from a laminated dough consisting of dough and butter or another solid fat is known as puff pastry, also known as pâte feuilletée. Before baking, dough and butter are folded and rolled out several times. With this pastry sheet, different desserts can be made with Jam, chocolate, and Cream Cheese

Method to make Pastry Sheet Dessert
1. Take a square puff pastry sheet and give cut to fold the sheet for the triangle pastry dessert.
2. Add some jam in the middle.
3. Give an egg wash.
4. Bake the at 180 degree celcius pre heated oven for 12 minutes.
5. Dust with some powdered sugar and Enjoy

Products used in this video ( or similar ):
#puffpastrysheet #dessert

source