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Dahi Murgh (Yogurt Chicken Curry) is a much-loved dish served in restaurants and roadside dhabas across India. In this recipe, juicy chicken is slow-cooked with yogurt (curd) and aromatic spices, resulting in a rich, tangy, and creamy curry. 👉 In this video, Chef Ashish Kumar demonstrates step by step how to make authentic Dahi Chicken…
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