Similar Posts
HOW TO COOK THE BEST PORK CHAO FAN | KTJ kitchen
#porkchaofan #chaofan INGREDIENTS: 3 eggs 1 onion chopped 4 pcs garlic clove minced 1/4kilo ground pork 1/2 salt & ground black pepper to taste 2 tbsp. oyster sauce 1 tbsp. soy sauce 1 cup mixed veggies Scallion chopped 2 1/2 cups rice Oil INTRO & OUTRO MUSICS: Music: Sunny Musician: @iksonmusic Music: Goa Musician: ASHUTOSH…
RECETTE DE NORBERT : MON BOEUF BOURGUIGNON !
C’est un grand classique ! Cette semaine, je vous dévoile la recette de mon bœuf bourguignon ! C’est tellement délicieux ! Un plat en sauce incroyable à partager en famille ou entre amis avec des petites tagliatelles ! Ingrédients : 1,5kg de bœuf à braiser (paleron, gîte, collier…) 150g de lardons 1 bouteille de vin…
Green Life: How to Make Crispy Roast Pork – Harvesting Bitter Melon and Sell It at the Market!
greenlife #freenewlife #myfreelife #traditional #cooking Green Life: How to Make Crispy Roast Pork – Harvesting Bitter Melon and … source
Beetroot Halwa Recipe/ Easy Sweet Recipe/ Beetroot Recipes
#BeetrootHalwa #SweetRecipes Beetroot Halwa Ingredients Chopped beetroot – 2 cups Water – 2 cup (500 ml) Corn flour – 5 tbl spoon Sugar – ¾ cup (Approx. 150 grams) Ghee – 4 tbl spoon Cardamom powder – ¼ teaspoon Chopped nuts source
How to Make Onion Egg Dosa | bread recipes, | biryani recipes
How to Make Onion Egg Dosa : Get More Easy Food Recipes : Healthy Food, Dessert Recipes, Appetizer Recipes, Vegetarian Recipes, Comfort Food, Biryani Recipes, Batchler Food, Soup Recipes, Breakfast Recipes, Juice & Drinks, Diet Food, Sweet Recipes, Rice Recipes, Seafood Recipes, Dinner Recipes, Pasta Recipes, Egg Recipes, Curry Recipes, Meat Recipes, Pork Recipes, Fish…
Pork cook with blood recipe || cooking pork blood stew || Naga Kitchen
How to cook pork with blood recipe? || How to make pork with blood curry recipe? || Cooking tasty pork with blood recipe? || How to make pork blood stew recipe? || Naga Kitchen Ingredients Pork: 800 gm. Pig blood: 200 ml Chilli powder: 1 tablespoon Tomato: 2 nos. Green chilli: 20 nos. Salt: 1…
3 Comments
Leave a Reply
You must be logged in to post a comment.
Never heard someone say “tin it with foil”
Looks great 🔥💪🏼
Reverse sear is the way to go! Looks great, sir!👏🏽