Guaranteed success! The easiest and most delicious dessert, in just 15 minutes!

Ingredients:
sponge fingers: 300 g (11 oz)
milk: 200 ml (6.8 fl oz)

The cream:
eggs: 2 pc
sugar: 100 g (3.5 oz)
lemon: 1 pc
starch: 50 g (1.8 oz)
milk: 500 ml (17 fl oz)
white chocolate: 100 g (3.5 oz)

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