Have You Ever Had a Pork Belly Steak?
Ahh a pork belly steak. I’ve never had one let alone cooked one. So when @eat.campogrande sent me this, I wanted to let the …
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Pork Chop Steak ala bistek tagalog is a delicious Filipino meal made of marinated pork chops cooked with onions, soy sauce, and lemon until meat is tender with a savory sauce. Ingredients: 4 pork chops, cut in half (approx. 500g) 4 tbsp. soy sauce 3 tbsp. calamansi juice or lemon 4 cloves Garlic, chopped 1…
Bread egg sandwich #breakfast #food#cooking#recipe source
Oil has a reputation for high heat and aggressive cooking, but here’s the twist: at the same temperature, oil is actually gentler than water, which makes for more tender, flaky fish. Subscribe to America’s Test Kitchen: Watch full episodes of America’s Test Kitchen and Cook’s Country for free on our new YouTube channel: Watch…
This super easy Korean Ground Beef Recipe comes together in less than 15 minutes and is bursting with sweet and spicy flavor. You can find the full recipe here: More delicious Asian-inspired recipes here: source
Banana Milkshake #shorts #milkshake #shortvideo Banana Milkshake Recipe Banana Milkshake Recipe Bangla Healthy Banana … source
Cool down this summer with the most delicious and refreshing homemade drinks! From fruity lemonades and icy smoothies to … source
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UnderCooked Pork isn't ur friend buddy. Food safety is all about under cooked pork slow guy.
Said no one ever
Ya well it's pork belly and is 50% fat. It's where they make bacon from. But I'm sure you knew that.
Thanks for mentioning what cut it was
Pork is not as safe as beef to cook that quick. Be careful brother.
What makes a "restaurant" quality meal? they are both made with ingredients in a kitchen? i mean good food is good food dont get me wrong but never limit yourself to being "resturant" quality dude. this meat looks fire!
More like family diner quality meal