Have You Ever Had a Pork Belly Steak?
Ahh a pork belly steak. I’ve never had one let alone cooked one. So when @eat.campogrande sent me this, I wanted to let the …
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A classic Italian-American recipe, this easy Baked Ziti is the ultimate comfort food. Perfect for feeding a crowd, this pasta is rich and gooey with its layers of pasta, meaty tomato sauce, and three different kinds of cheese. This pasta bake is a hearty and delicious dish perfect for any occasion. RECIPE: PRE-ORDER MY BOOK!…
जब स्प्रिंग रोल घर पर बना सकते है तो बाहर से क्यो लाना Spring Roll Recipe #shorts … source
A juicy Pork fry recipe, which is easy to cook, flavourful and delicious. The dish is sweet and tangy where the pork fat melts in your mouth and usually served as sides. Ingredients 1. Pork – 500grams 2. Tomatoes – 250 grams 3. Green chilies – 8 to 10 slit 4. Onion – 1 large…
Pork and white rum #shorts source
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UnderCooked Pork isn't ur friend buddy. Food safety is all about under cooked pork slow guy.
Said no one ever
Ya well it's pork belly and is 50% fat. It's where they make bacon from. But I'm sure you knew that.
Thanks for mentioning what cut it was
Pork is not as safe as beef to cook that quick. Be careful brother.
What makes a "restaurant" quality meal? they are both made with ingredients in a kitchen? i mean good food is good food dont get me wrong but never limit yourself to being "resturant" quality dude. this meat looks fire!
More like family diner quality meal