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How to Make Korean Beef Radish Soup | 소고기무국#shorts
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Ingredients:
350 gram of beef
400 gram of radish
3 green onions
1T minced garlic
2T of Korean soy sauce for soup or 2T of fish sauce
2T of cooking wine (optional)
A bit of salt and pepper
7 cups of water
* Music by YouTube Audio Library
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7 Comments
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what is the cooking wine you use ???
Wow that looks really good and easy to make. Thank you for your video. What kind of beef do you use so it’s not to tough.
아침저녁으로 쌀쌀한 날씨에 뜨끈한 소고기 무국이 잘 어울립니다 좋은레시피 알려주셔서 감사합니다~~
Thanks for your recipe! I liked korean beef radish soup!
Something is wrong. After boiling for 15 min. the beef would not be pink in the center.
미리보기 영상 시청해주셔서 감사드려요! 그럼 오늘도 좋은 하루되세요. 저는 이번주 금요일 풀영상으로 찾아뵐게요😊💕
Thank you so much for watching the preview video! I will see you this Friday with a full version. Have a wonderful day😊💕