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The Only Way I Cook Pork Belly
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Having played subnautica I have some issues in having food being called Carrara as it’s almost the same name as the virus found on that planet
Who checked comments when heard 67
I don’t really get why other country’s call their meat wagyu, wagyu means Japanese beef. But there is not just one Japanese cow.
Me impresionan y me distraen mucho sus tatuajes.
Am I the only one who finds him.. cheff kiss? damn
MUSTAAARD
That's honestly a terrible way of grading meat. If the ribeye has more marbling than the filet, why would they have the same score? That's the dumbest thing I've ever heard.
I just go to the cheapest one.
Bro using 6 7 for a cooking video is outrageous
Please do a BAIÃO de Dois. I believe you use pigeon pea in Australia! It's such an amazing Brazilian dish! ,
Love you channel. A great mix of recipes, history, and education.
Well done chef
Very interesting 🧐
I thought wagyu could only be Japanese?
Sounds like a bait and switch h
“australian wagyu carrara” sounds like a Porsche
Cheeky M8
Now that’s sometime new!
Creepy fact: that meat looks more like people than cow…js
SIIIX SEVEEEEN
Marbling in beef is what makes the meat look insanely good.😌
67✌️ mustard have been wind
67!!!
67…😂🫱
Australia is the only country aside from Japan that has a legal beef grading system for Wagyu grown locally.
Grading tips with Andy 🎶 🎵 🎶
Slinger breakfast from St. Louis, Missouri
Good, that .eans that the pricier cuts of meat will still be better than the average, while off cuts could be average or a little below. Nothing like a meaty feast to get that loving feeling !
Make kerala porotta
67
Heahs a fen fect beef luks viry defferint. SIVEN out of tin
67?