My buddy Chad Ward, owner of Whiskey Bent BBQ & Director BBQ Marketing at Traeger, joins me in my outdoor kitchen for Part 1 of a 3 part series. In this video we are smoking succulent pork butt! Recipe: Part 2 of 3 Beef Ribs: Part 3 of 3 – Brisket: Meat Church BBQ Supplies:…
Join us on an epic Father-Son Austin BBQ Crawl! In Part 1 we tackle the legendary La Barbecue in Austin, Texas – one of the most hyped Texas BBQ joints in 2025. We wait in line, show you exactly how much it costs, order a mountain of food, and give you our honest reviews on…
Pitmaster, Daniel goes straight to the suburbs to Brookfield, IL To check out owner and pitmaster one at beach Avenue Barbecue! source
Honey BBQ Chicken. This crockpot BBQ chicken is so tasty, and simple to make. Great for a week where you want to portion out a few meals for the week! source