Or maybe just eat the stuff within reasonable timeframe. Store is going to be there, personally I store persihable foods in grocery store.
Stuff you buy from store are almost always already in optimal form for storing. Because that's SUPER important for both logistics and cost. I'm not talking about freezing stuff, but if you buy something from refrigerated section, just store it in its own packaging in your own fridge and you are noat likely to get best result.
Never finish with a rinse finish with a bath just before you serve. They are tender and need to be treated as such! ๐! And itโs true itโs not residue Bobby please start educating yourself before you go forward.
Nice Bobby! Just make sure you wash and rinse in clean filtered water, not poisonated, chlorinated, fluoridated tap water. Unless one of your accounts is the real bridgeIT conners, or you're a hater here on Bobby's channel; then by all means, eat gmo and drink tap water. ๐ค ๐
Do you eat one blueberry, one strawberry, and one raspberry per day? How long do they set in your fridge? People who are too lazy to finish their fruit before it goes bad are not going to do all of that just to make it last one day longer. ๐
Vinegar doesn't kill all germs as many germs have resistance. "Disinfects" is a stronger words as it is not true but it will probably kill enough germs to make a small difference. "A long time" wouldn't be true. Food going off isn't soley based on bacteria, it the breakdown of proteins as the fruit starts to die. It's know longer getting it's food source from the mother plant
I've been mentioned by other people's comments wash strawberries and water to remove the pesticide.
Household cleaning vinegar is 20% stronger than food vinegar. Don't put household vinegar on food you're going to eat.
Itโs an absolute in the human brain. When we hear something said to us with such confidence and certainty, we tend to believe. So many of us here are aware that he is horribly wrong, but damn he makes it sound so right ๐. We need more NDT
and let them set out to dry and collect the bacteria and microbs back before you put them in the fredge.. and now you have the bacteria and microbs of your choice not the grocery store's .. but now they taste like viniger berries.,… ummm yummy.. lmao.. wow how effective.. very smart .. geniuse
Iโm more worried about the fact that acidity of strawberry which has malic acid (mind you) is definitely not good for ypur teeth and then you add vinegar to it ๐ต yeah I wouldnโt do it
Definitely not putting vinegar on my fruits and storing them โฆ. wtf
Or maybe just eat the stuff within reasonable timeframe. Store is going to be there, personally I store persihable foods in grocery store.
Stuff you buy from store are almost always already in optimal form for storing. Because that's SUPER important for both logistics and cost.
I'm not talking about freezing stuff, but if you buy something from refrigerated section, just store it in its own packaging in your own fridge and you are noat likely to get best result.
I wouldnt be worried as much about bacteria as I would all the wrap that's been absorbed during growing process
One day people will learn vinager is not a disinfectant.
Too much work. ๐ฎ
Never finish with a rinse finish with a bath just before you serve. They are tender and need to be treated as such! ๐! And itโs true itโs not residue Bobby please start educating yourself before you go forward.
Nice Bobby! Just make sure you wash and rinse in clean filtered water, not poisonated, chlorinated, fluoridated tap water. Unless one of your accounts is the real bridgeIT conners, or you're a hater here on Bobby's channel; then by all means, eat gmo and drink tap water. ๐ค ๐
Brah calls Raspberries… Razzberries. Lol what a wedge.
"Bacteria grows on fruit," as he touches clean fruit with his bare hands. (Washing you hands didn't help that much)
Baking soda works too
Awesome Thanks ๐
I wish these people were required to get some actual credentials and stop spreading misinformation ๐
as a biology graduate, this is peak brainrot.
I never wash my fruits ๐
Vinegar is NOT a desinfectant!!!๐ฎ
Wait until you're ready to eat a handful of them — and rinse them off.
there's some fun guys too
OK. how long will they last?
Do you eat one blueberry, one strawberry, and one raspberry per day? How long do they set in your fridge? People who are too lazy to finish their fruit before it goes bad are not going to do all of that just to make it last one day longer. ๐
@roblapham
Keep them in the fridge in Mason Jars for longer lifespan
Yea Iโm doing all that
I add baking soda also donโt ask me why lol ๐
Vinegar doesn't kill all germs as many germs have resistance. "Disinfects" is a stronger words as it is not true but it will probably kill enough germs to make a small difference. "A long time" wouldn't be true. Food going off isn't soley based on bacteria, it the breakdown of proteins as the fruit starts to die. It's know longer getting it's food source from the mother plant
I've been mentioned by other people's comments wash strawberries and water to remove the pesticide.
Household cleaning vinegar is 20% stronger than food vinegar. Don't put household vinegar on food you're going to eat.
I just do water and faith ๐
It's crazy that some people don't have any idea what they are doing they think they are smart but they are dumber than a piss clam
I use peroxide.
The poison is in the flesh of the fruit.
Can we do the same for grapes as well?
I'm sure the vinegar makes them taste better too, right?
I pick them from my yard
Freezer is the way to go for me
I bookmarked this for our "Dumbest produce clip of the year" contest at Giant Corporate. Never, ever, ever do this.
that will taste horror xd
Strawberries are filled with pesticides
Is it true that all strawberries have bugs in them
Itโs an absolute in the human brain. When we hear something said to us with such confidence and certainty, we tend to believe. So many of us here are aware that he is horribly wrong, but damn he makes it sound so right ๐. We need more NDT
I donโt put it back in the fridge after all that my kids eat it the same day lol
only poison when not bio. strawberries are sprayed with chemicals 10 x during growing time.
and let them set out to dry and collect the bacteria and microbs back before you put them in the fredge.. and now you have the bacteria and microbs of your choice not the grocery store's .. but now they taste like viniger berries.,… ummm yummy.. lmao.. wow how effective.. very smart .. geniuse
Did he just call what naturally grows on a strawberry residue goodness gracious this is what happens when you give a platform to woke Idiots.
Look good
Thank you. Can't be wrong so, why not. Be safe ๐โค
Utter nonsense he has dreamt.
Btw, what the hell does he mean by "residue?"
No!
Iโm more worried about the fact that acidity of strawberry which has malic acid (mind you) is definitely not good for ypur teeth and then you add vinegar to it ๐ต yeah I wouldnโt do it
I use hydrogen peroxide in the water. Or spray it directly on the fruit , toss for a few seconds then rinse and dry.
Is baking soda good to wash the waxy outer layer of fruit off?
BS video
Killing all the useful things and injecting chemicals from vinegar ๐ข