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How to Cook Garlic Butter Shrimp | Quick & Easy | Myraaz World



Want to make some delicious garlic butter shrimp? Follow this quick and easy tutorial.

Ingredients:
-1 tbsp of butter
-1 lb of washed shrimp
-5 cloves garlic (crushed/minced)
-1/2 tsp of salt or adjust to taste
-1/2 tsp of pepper or adjust to taste

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47 Comments

  1. The best seafood I've eaten is in Roxas, capiz, the seafood capital of the Philippines. I watched closely how to make this

    Heat 1/4 of butter then sautee 1 head minced garlic and 1 sliced red onion. Add 2-3 live crabs fresh from the aquarium, add just enough sprite then cover until the crabs are cooked. Add black pepper, seasoning, and calamansi juice, continue to cook until just reduced. Add oyster sauce, chili flakes and brown sugar near the end, continue to cook until a bit caramelized. Remove from heat and garnish with spring onions.

    It only takes 10-12 minutes to cook this recipe. Its exceptionally delicious, the best I've eaten so far and I made this recipe myself many times.

    Note: crab or shrimp can be used interchangeably

  2. Any tips po para madali balatan ung butter shrimp. Nagluto kasi ako e. Hirap balatan parang sobrang dikit sa balat nya ung laman. Kailangan ba mabilis lang or kailangan e over cooked para ma achieve yun

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