Ginataang Langka with Pork is a Filipino stew involving young jackfruit and pork. These are stewed in coconut milk. This how to video shows you the step by step procedure.
Ginataang Langka with Pork Ingredients:
20 oz. unripe jackfruit, chopped
6 ounces pork shoulder, sliced into thin pieces
2 (33g) packs Knorr Ginataang Gulay Recipe Mix
1 piece onion, chopped
3 pieces Thai chili pepper, chopped
3 cloves garlic, crushed
2 cups water
3 tablespoons cooking oil
Visit for more recipes
source
23 Comments
Leave a Reply
You must be logged in to post a comment.
Real coconut milk is much better than powdered ones. My opinion.
maluto ko nga ren ito bukas
Tamsak na po idol paborito kuyan
Nice Sir..slmat sa idea
Salamat po
My first to cook this ginataang langka…ahahaha…masarap chefffffffyyyyy
Paano ba ma alis ng yellow ng lanka???
Mas,ok,pag pure gata not instant..
thank you po sa tutorial💚
Btw if your using real coconut milk ad it for las cuz if you do it like in the video it will surely produce oil and its bad the reson why the coconut milk in the vid didn't produce that is because its already processed
chef pwede po maglagay ng luya?
Hindi ka naglagay ng bagoong alamang?
Kung Wala Po bng ginataang gulay mixture ano pong pde ipalit sir
Sir good morning,ano pong province nyo?
Pinakulo pa po ba muna ung langka sa mainit na tubig?
Looks delicious ang sarp nhn host
thanks for sharing po kuya gawa ako neto today.
Bat walang ginger?
It's Kamansi or breadfruit.
I'm 14 yrs. Old…..Thanks idol now i cooked perfectly lankang ginataan!!!!😄😄
Vanjo Merano the best of all the best
Masubukan nga rin ito chef salamat..
Wow sarap!salamat po!