Sharpen your knives and come to attention because class is in session! Join Mike Cruz, manager of Greenpoint Fish & Lobster Wholesale, as he details the best methods for cleaning and preparing just about every fish you could encounter in the kitchen. Not every fillet is made the same and learning the proper technique can elevate your seafood game to the next level. So, if you’re ready to learn how to fillet every fish, Mike has you covered and then some.
00:00 Intro
00:41 Sardine
01:36 Porgy
02:49 Mackerel
04:41 Branzino
06:11 Striped Bass
07:52 Sea Bass
09:19 Arctic Char
10:16 Red Snapper
11:34 Catfish
13:43 Trout
14:47 Tilefish
16:18 Hiramasa
17:11 Pollock
18:21 Salmon
20:01 Monkfish
21:45 Mahi Mahi
23:07 Skate Wing
25:29 Turbot
27:22 Fluke
29:20 Squid
31:36 Octopus
Follow Mike on social! @booyamike
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How To Fillet Every Fish | Method Mastery | Epicurious
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38 Comments
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This literally my lullaby
i don't think thats a fish
"How to fillet some fish" not "every"
As a fish
Im traumatized
I've learned a lot even though I don't fillet fish. One of which is I wanna marry him. Thr rest comes after.
How to fillet a human ☠️
Well, i dont like fish, but now i know how to cut them.
“Knife goes in, guts come out. Knife goes in, guts come out.”
Brother gotta do blue fin tuna
Dont even know how to cook, just watching for fun
I can't put my finger on it, but he strikes me a Shawn Murphy but became a professional fish cutter instead of a surgeon
2:57 is best section in the whole video
I’m allergic to fish, how did I get here?
how to fillet baby sperm whale
Send this to your vegan friends😂
Stardew Valley fish
I don’t think I’ll remember/use any of this, but this video was oddly interesting/satisfying to watch
Papi
As a medicine student who has a physics test tomorrow. This told me everything I needed to know. I thank you greatly
Instructions unclear, the fish is now chasing me as i have cut Poseidon.
Do you eat the sardine's head too?
this is my exposure therapy
0:48 You fell asleep first at the sleepover
Great Job
It’s 11:30 pm and I’m moving tomorrow but this is more important
That turbo fish is so crazy honestly
Does this hurt the fish?
It’s crazy how this isn’t as bad as watching someone gut a chicken
Why is it called spare ribs does the animal just not need them
Just got job working in the Seafood Department at Whole Foods…. So here I am.
I hate seafood, especially fish, but this was relaxing to watch.
I would like it if you did one on every FRESHWATER fish.
That 7 inch is very useful unlike its brothers
Very satisfiyng🐟
I didn't knew I needed this, thanks yt algorithim
I was waiting for Pomfret & Kingfish
T R O U T
3:14 oh.. oh no.. that’s gore.. that’s gore of my comfort fish..