Cowboy steaks cooked directly on The Good Charcoal lump charcoal and seasoned with Killer Hogs BBQ TX Brisket Rub from … source
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Hot & Fast or Low & Slow Ribs? I smoked 6 racks on 6 smokers to find out what really works — and why blindly following BBQ … source
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Der Weihnachtsmarkt-Klassiker mal etwas anders 🎄 🧂ZUTATEN (Für 2 Pers.) • 200 g Mandeln • 100 g Zucker • HENSSLERS Barbecue Gewürz 🍽 ZUBEREITUNG 1. Backofen auf 160°C Umluft vorheizen. 2. Mandeln auf ein mit Backpapier ausgelegtes Backblech legen und für ca. 10 Minuten in den vorgeheizten Backofen geben. 3. In der Zwischenzeit Zucker in…
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If want bbq appetizer ideas, check out this video:
https://youtube.com/shorts/yoJVbRCoEK0?feature=share
Did you grill indirectly or direct heat
What spray do you use to make the rub stick while grilling?
That looks good
Prefer frying it in oil
This was an absolutely great idea! The drumsticks always were the longest thing to cook. Why didn't I think of this before?? 😂
Every 2 -3 minutes till 165 or any specific time frame in general like every 2-3 minutes for 21 minutes or something like that?
500 degrees?
Looks great do you have a recipe for the rub?
Have you ever tried corn startch for extra crisp??
Ooo yummmyy
Very tempting 🤤