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fish with smokey flavour
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The stuff, amazing things are made of. Like this fish moilee that has all the wonderful items the coast and oceans can offer. Simple, yet drool worthy. FISH MOILEE Ingredients 600 grams rohu/pomfret, cut into ½ inch thick slices Salt, to taste 2 teaspoons lemon juice 2 tablespoons oil 1 teaspoon mustard seeds 10-15 curry…
Watch more Kitchen Smarts videos here: Buy our favorite pineapple slicer: Spiral-cut how-to: Popular in Asian countries, the spiral-cut preserves more of the best part of the fruit while sculpting it into an attractive shape. 1. With sharp knife, slice off crown and bottom of pineapple. 2. Holding pineapple upright, pare off rind from top…
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Julia shows us how to make the easiest white rice in the oven. Get the recipe for Easy Baked White Rice: Buy our winning rasp-style grater: ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video…