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Texas style spareribs
Texas style spareribs There’s definitely an art to smoking these type of ribs so let me break it down for you Ingredients: – 2 racks of intact spareribs – @oklahomajoes Texas BBQ rub or you can use salt and pepper Fuel: -lump charcoal Post oak -Post Oak wood splits Spritz ingredients: 2:1 ration of water…
This is the #1 Texas BBQ RIB GLAZE Recipe
Get Smoke Trails BBQ Brisket Rub here! Get LET’S GOW General Purpose BBQ Rub here! (not currently available in Canada) Leroy & Lewis Mustard Sauce: 2 TB + 2 tsp Worchestershire Sauce 3 TB apple cider vinegar 3 TB white vinegar Teaspoon garlic powder 1/4 teaspoon cumin 1 1/2 tsp black pepper 66 grams sugar…
🔥 Just fired up the grill and wow, this lamb is stealing the show! 🥩💥
Next level! Who else loves that mouthwatering aroma wafting through the air? 🤤#steak #meatlover #meatlovers #steaks #bbq #bbqlover #bbqlife #bbqlovers #bbqporn #foodporn #bbqtime #steakdinner #lamb source
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Don't thionk for one minute that you have a lifetime warranty on this equipment — I have been waiting for MONTHS on Kamado Joe to send me warranteed parts, and NOTHING to date. I have received broken items from them and they have never replaced them. This company is an e-commerce cash creating hype machine. There is NOTHING behind the warranty – not even a PHONE NUMBER. DO NOT FALL FOR THIS COMPANY.
Help! It took me an hour to get my Joe Jr. lit (about half full of 100% maple charcoal) and after another hour with both vents 100% open it finally hit almost 250°F. It is useless. I am thinking or repurposing it as a planter. How do you get it to a cooking temp? I ended up cooking my burgers on a propane grill.
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Hey Is coal good to us?