For the ultimate beef burger, Julia grinds several cuts of meat to create the ultimate blend.
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Hold the onions, add some cheese for me.
Looks dry as a popcorn fart.
Mmmm raw ground beef
Nope! Juice is not worth the squeeze. Love most of the ATK recipes but this was kinda meh? Although 20 pulses was right on the money!
You can make me a burger any time!
Why is it raw?😢
The coke is made in Mexico and it is the best just like when I was a kid.
That is one good looking hunk of meat. My favorite topping on a burger is a slice of melted colby-jack topped with a big dollop of roasted hatch green chili salsa….very simple and may sound boring….but it's a major flavor bomb!!!.
If you grind your own meat it is perfectly ok to eat it medium rare as in this video. If its store bought, i would not eat it rare like this. I do not trust grocery store meat grinds that will contain semolina bacteria.
By the looks of the cut$ they're usda prime or better with her connections. Wow. It does say "best-ever". Maybe one day.
This video is full of love!
The original burger .. very rustic burger loooks great ❤
Lan told us that you don’t have to divot the middle though.
What brand chef's knife is that with the cool custom looking blue/brown grip?
I don't eat pink pink meat and I was raised in cattle country still want the Moo cooked out. Want medium cooked.
What was the sauce
I’m so glad I’m not the only one whose dog also loves burger night
Her
Face looks like a big juicy beef burger
So for your pickled onions one part apple cider vinegar, three parts apple juice that's it
no pink to make you get e. coli TYVM 🤢
She looks like she calls the cops on people. Like, all the time.
Why didn't you use a meat grinder? It's a lot easier.
I'm excited about the prospect of grinding my own hamburger meat! Thank you for the lesson and the recipe.
Julia Why don't You add 🥒 Pickleling
Spice?
Please Respond.
Sincerely Yours 🤠 Mr Severance,
"The Cake 😋🍰🎂🥳🎉 🎊 Man".
I wanted to see the dog eat the burger.
What about the Bison beef? Is that really the healthiest?
Hi Julia. Nice burgers. Mine are about the same, but I always add a bit of chopped frozen butter on the meat. Ah! And cucumber relish for toping as well. Great success around here!