Impress your guests with easy, yet elegant homemade cheddar cheese cracker coins.
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34 Comments
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Hello
I’d love a recipe for common crackers as well.
Thankyou. I want to make my own crackers and snack biscuits.
Please please please make a video of the Levain Bakery Cookies 🙏 🙏 🙏 🙏
Hellow I make homemade crakers with almond flour and cheese 🧀😋 roll them nice and thin this looks awesome 👌and I think I'll try it 😋
Gonna make these!
Cheese coins look east. Can I make them gluten-free using "cup-4-cup" ? I hope so! Thanks!
My grandma used to make these, but she called them cheese pennies.
I am definitely trying this recipe this weekend!
This looks like an awesome recipe. Looking forward to trying it out. Thank you Elle!
Love it a recipe I may actual make without killing it at least twice. You all are awesome!
Love this & Elle
Elle, not one thing on this channel looks as amazing as You!!!
What mode did you use, Top & Bottom heating or Thermofan? Than you.
Looks like Elle needs to ease up on the cheddar chesse coins
Oh YUM!!! Looks and sounds like a very tasty addition to a meat and cheese board! Can't wait to give the recipe a try, maybe using smoked cheddar cheese.
Great idea with the cardboard tubes…really nice one and useable for other things also. Thank you!
From a bit aways, they look like scallops! Yum!
Thank you Elle🙌🏼🙌🏼🙌🏼🙌🏼
Cheddar cheese looks delicious I think it would be good to eat if you make it in coin size
I’ll have to try these! It would be fun to add either dried ground sweet red bell pepper or dried ground pimento for a pimento-cheese cracker!
Can I use a lower carb flour? If so, which one.
Southern Living cheese straws giving you the side eye. If you find a Sveico cookie press, please let me know. Paying top dollar.
Nicely done, Chef Elle. Looks like an interesting DIY cracker deal.
Yes
These will BLOW my Dog's Mind!!
yay cheese cookies !!!
😋!!
Yeah!!! It's Elle,
Great idea!
I think I will try this one!!
You did great! Love the video…🥰
These are a favorite in my house and a work. We have a slightly different recipe with no water and softened butter. My mom uses a cookie gun mold to get the log shape, which actually works really well!
Thanks!