When you think of barbecue sauce, you’re probably imagining a Kansas City-style sauce: sweet, sticky, a little tangy and with a ketchup base!
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How to Make Classic Kansas City-Style Barbecue Sauce | BBQ USA | Food Network
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Use real ketchup and real mustard then it would be perfect. That fake stuff isn't even edible
No lemon? Huh.
Kansas City Barbecue is the best!
Michael Symon you are the best
🤓👌🖖✌👍😎
Nice
Amy Michelle gaming
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This Michael is informative, no doubt; but something is missing, maybe a pinch of humor/levity. He always had me smiling on shows like The Chew. i miss that dude.
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In spite of the economic fluctuation, I’m so excited I’ve been earning $45,000 from my $10,000 investment everyday 10days.