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Cream Of Tatar –
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How many carbs?
Mine never turn out that pretty. Any suggestions to get them so perfectly formed and fluffy? Also, do I need to refrigerate leftovers?
Kelly! My grandma used to make this in the 1970s when her cardiologist put her on the Atkins Diet!!!! She was borderline T2D and Atkins fixed everything for her. Thanks so much for bringing wonderful memories back.❤
Love all your recipes thanks 🙏
Can you make a pizza crust out of this
Is there an overwhelming egg flavor with these. I find that a problem in keto breads
Can I make this without cream of tartar?
Endless possibilities. After baked brush with garlic butter and place under the broil for a few mins! You could add bacon bits, garlic, parmesan cheese… Add italian seasoning for a dipping bread for zoodles with meat sauce. Add crumbled sausage and make a keto friendly sausage gravy for a filling… ok someone needs to STOP ME… Thanks again Aaron!!!!
Looks so easy, I'm going to have to try this!