How To Make Rabokki [Ramen+Tteokbokki] Recipe ~ Easy Korean Cooking

I had some leftover Korean rice cake (Tteok) and Korean fish cake
in the fridge and there’s a stalk of green onion almost wilting out of neglect so I figured I have to make do something about it. I was craving ramen for the longest time since I’ve been dodging it for the past weeks I’m doing low carb but I decided today is a cheat day, I am going to make Rabokki out of the ingredients I have to use pronto.

Rabokki is basically a combination of two things the Koreans love, ramen and tteokbokki /toppokki. It is one of my favorite food in the planet and if I could, I would probably eat this on a daily basis. But since I cannot, moments like this, with rabokki in one hand a good Korean drama (Currently finishing Where The Stars Land) playing, are well cherished.

As always, you will probably see a complete recipe of this on my blog, YedyLicious.com soon. Hence, I suggest that you do drop by. Meanwhile, I hope you enjoy this video as much as I did making it.

Until the next video,
Yedy 🌸

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#Rabokki #라볶이 #EasyKoreanCooking #EasyKoreanRecipe #YedyLiciousTV #Ramen #Toppokki #Tteokbokki #KoreanStreetFood

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