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UK BBQ Challenege – Air Fryer Chocolate Cake
UK BBQ Challenge- Air Fryer Chocolate Cake In practising and refining my recipe I discovered that adding 1/2 TBsp of rice wine vinegar and leaving out the baking powder gave me an even better and lighter air fryer cake. Check out Willie’s BBQ Challenge video on the Barbecue Walk of Flame #theoldgeezeratthegrill #barbecuewalkofflame #bbqchallenge #chefkevinashton…
I Upgraded My Pellet Grills Controller And SOLVED Temp Spikes!
Pellet grill temps all over the place? Same. In this video, I test the new FireBoard Drive Pellet Controller on my Traeger Pro Series to see if a modern PID controller with WiFi, smart programs, and more probes can actually fix temperature fluctuations and control issues. Big thanks to @FireBoardLabs for letting me test the…
I got Schooled by 30 Time BBQ Grand Champion Harry Soo!
Not only did @SlapYoDaddyBBQ’s Harry Soo teach me about competition brisket, but he made me cook a backyard brisket for him to eat! Watch I got SCHOOLED by the Argentine Asado BBQ Master! next! 🔪 Save 10% on Knives from Dalstrong: 💰 No coupon needed! Just use the link above for 10% off site-wide on…
Lobster and Clam Feast just in time for the holidays!
A must-do holiday tradition for many is to prepare a seafood meal for family and friends. It’s so simple you don’t need a recipe. Just watch.! Please go to for our BBQ Pit Boys Rubs, Seasonings, T’s, and Gear. We appreciate your support. -BBQ Pit Boys source
TAFELSPITZ STEAKSANDWICH
Dieses Picanha Steaksandwich mit frisch-pikanter Salsa im Fladenbrot war schnell gemacht und sensationell lecker! Das buttrige Fett des Picanha/Tafelspitz ist einfach immer wieder ein Genuss! Hier die Zutaten: 1200g Picanha: Salz 3 kleine Fladenbrote 3 EL Mayonnaise 1 EL Udenheim mediterran Röstzwiebeln 100g Rucola 1 Zehe Knoblauch Saft von einer Limette 1 Paprika 3 Tomaten…