Host Julia Collin Davison bakes the easiest-ever Apple Crumble.
Get the recipe for Apple Crumble:
Buy our winning chef’s knife:
Buy our winning digital scale:
ABOUT US: Located in Boston’s Seaport District in the historic Innovation and Design Building, America’s Test Kitchen features 15,000 square feet of kitchen space including multiple photography and video studios. It is the home of Cook’s Illustrated magazine and Cook’s Country magazine and is the workday destination for more than 60 test cooks, editors, and cookware specialists. Our mission is to test recipes over and over again until we understand how and why they work and until we arrive at the best version.
If you like us, follow us:
20 Comments
Leave a Reply
You must be logged in to post a comment.
no oats?!?!
I live in the Interior of BC Canada and we are very fortunate to have an abundance of orchards , I buy Honey Crisps by the 20lb bag for $25 directly from the orchard. This year so far I have purchased 4 bags, I made 2 batches of apple sauce .
Made this tonight with store bought filling but followed the crust recipe perfectly & it came out delicious!!!
Mmm it looks delicious, I will try you recepy, thanks 🌻
This looks fantastic and just the way I like it. I look forward to making this very soon.
If you put a slice of bread in the brown sugar will keep it softer I use the heel piece
Omg she looks like female version of Jason Manford!!
Great Video. Very professional…!!
Is it ok to make ahead? And ifever how do i store and reheat?
It was awesome. Please can you make coffe cake
Also, does the “mesh” setup just go back if decided to heat up again?
I’m curious what the difference would be between melting the butter for the crumble and working it in when it’s more solid. I would think it give more texture
This website never posts its recipes for everyone to see. They want you to join their site.
Very nice I must try this recipe ❤
Just made this with your instructions (minor adjustments with the ingredients and cookware I had) and it turned out amazing!
I made your crisp, I tweeked it, I'm always fooling with things I used pecans and added 1cup oats with 2tbsp small cold cubed butter. It was a dream, I am so proud of the result ✴️🥳✴️✴️🥳 thank you 🎈🎈 bye teddy 🧸🧸🧸🥳
You guys made me hungry when I watched your apple crumble video
Oh my! One of the best crumble pies recipe ive ever made! Thank you and im glad i came across your page.
I should a watched your video yesterday before I made apple crisp. I love you so much because I found what I did wrong 😭 I'm new at this and make mistakes, especially when I don't know what I'm doing, you can come over to my house and eat your apple crumble anytime, love teddy 🧸
Yum 😋 my favorite