Hope ya realize how privileged an fortunate u are because frankly a lot of people couldn’t afford a lot of the food ya are able to eat an make but also to be able to do all the things u are able to ! Because frankly there are hella people starving at this very moment so count yo blessings fr fr! Speaking as someone struggling hella u could always be in a way way worse position like millions of people have to experience each moment of every day ! Frankly ur very privileged to be in the position u are because ik hella people who would do a lot just to have ur smile on their face, because many in this life don’t even get to do that in this world!
Legit question. Why is it you wouldn't eat the piece of meat raw, but you're okay with eating it when the outside is cooked and the inside is raw? I'm 100% convinced that you all either pretend to enjoy it because you think that's what you're supposed to say, or that you simply don't know how to cook meat properly without turning it chewy and flavourless, so the only way you can enjoy soft tender meat is if it's still raw.
If you season the grill occasionally you don't need to season it everytime. It also doesn't stick if the marks are super defined, hard to explain. The only thing I've ever had to oil was salmon filets because they're so fragile.
It's so amazing that you learn from looking at the angles of a knife cut or a meat cooking which way it's turned how much liquid u added. It's amazing that you pay attention to the angles 35 angle on both sides 😭
Just use a Sharpie
Hope ya realize how privileged an fortunate u are because frankly a lot of people couldn’t afford a lot of the food ya are able to eat an make but also to be able to do all the things u are able to ! Because frankly there are hella people starving at this very moment so count yo blessings fr fr! Speaking as someone struggling hella u could always be in a way way worse position like millions of people have to experience each moment of every day ! Frankly ur very privileged to be in the position u are because ik hella people who would do a lot just to have ur smile on their face, because many in this life don’t even get to do that in this world!
im watching from the philippines. wish you could cook a filipino dish… ❤
Would love your chimichurri recipe
🤦🏽
Gorgeous 🤤
Marry me
Can you try some dishes from "food wars"
This is gas
Salt and pepper isnt seasoning
Legit question. Why is it you wouldn't eat the piece of meat raw, but you're okay with eating it when the outside is cooked and the inside is raw? I'm 100% convinced that you all either pretend to enjoy it because you think that's what you're supposed to say, or that you simply don't know how to cook meat properly without turning it chewy and flavourless, so the only way you can enjoy soft tender meat is if it's still raw.
A good chimichurri is far more important than good grill marks.
Doggystyle
Upvoted for the angel voice
honestly this chick is pretty hot huh
Also known as “Applebees Grill Marks”
Can someone please explain what 'kosher salt' is? Salt that's appropriate for Jewish people?
If you season the grill occasionally you don't need to season it everytime. It also doesn't stick if the marks are super defined, hard to explain. The only thing I've ever had to oil was salmon filets because they're so fragile.
Baeeeeeeee!!!!!! 🐻❤
hehe the way she said "quadrillage" sounded very italian. steak looks delicious!
lol. The French know good steaks that aren’t raw?
I’ve said it four times, and I’ll say it again. I think I’m in love.
Kad-dree-age
Not kwa
Place the steak on a diagonal and then do a quarter turn after 90 seconds (grill must be hottttttt). Flip over and beautiful diamond grill marks.
can we make this cut on stainless steel pan on stove?
It's so amazing that you learn from looking at the angles of a knife cut or a meat cooking which way it's turned how much liquid u added. It's amazing that you pay attention to the angles 35 angle on both sides 😭
Lol not that vegan teacher gonna come for her