How To Start A Charcoal Grill



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20 Comments

  1. Mint. 30-35 second break down of really all you need to grill/smoke anything.

    I’m a 23 year old single father of a 1.5 year old boy, I grill every night, homemade breakfast, usually a packed lunch for work, a skillet/charcoal meals every, single, night. Yes. Every night. Gives me time as a father to wind down from work and Chaos, and also a chance to feed myself and son with an awesome at home meal monday through Sunday.

    Light up for coal 10 mins, and prep for food 10 mins, combine the two fora total of 10 mins prep and you are 5 star.

  2. I will never understand why people who grill would EVER use gas or propane. I don't care if it's "convenient", using charcoal is the only way to grill. I finally got a large Forge charcoal grill after not being allowed to have one at the apartments we unfortunately had to live in. They only allowed their stupid gas grills and no charcoal. Unless you like shitty tasting meat, use your zero testosterone gas grills. So finally got this charcoal grill now that we have a house and I use it all the time. No question the meat tatses better than gas and firing up the chimney is the best part! I don't know, just my opinion, but charcoal grilling is for real men.

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