Pastrami Ingredients Brine Ingredients: – 3.5-4kg (7.7-8.8 lbs) brisket – 3.5L (3.7 quarts) water – 200g (7 oz) cooking salt (kosher … source
Welcome back to another episode of Dad Got This, where I bravely ask the hard-hitting questions like: Can I invent my own barbecue rub and still make a pork belly that’ll blow your dad socks off? (Spoiler: Yes.) In this video, I ditch the crispy pork belly skin for a classic, skinless barbecue pork belly,…
Attention all BBQ enthusiasts! Are you tired of having Overcooked, Dry or Flavorless BBQ? Are you looking for some Competition BBQ Secrets that will take your BBQ Pulled Pork to the next level? Then look not further, as we take you on a mouth-watering adventure into the heart of competition Pork BBQ. In this video…
At Valentina’s Tex Mex BBQ food trailer, pitmaster Miguel Vidal combines the flavors from his Tejano and Chicano upbringing with traditional Texas barbecue to make mouthwatering smoked meats, tacos, fresh tortillas, and more. Eater would like to assure viewers that all videos were shot before the novel coronavirus outbreak became widespread in the USA. Check…
Let’s try Charcoal and Wood Pellets at The Same Time! PitBoss Phoenix Pellet-Charcoal Smoker-Grill! New York Strip Roast! @PitBossGrills @BBCharcoal @Burn_pit_bbq #pitboss #bbcharcoal #burnpitbbq Here’s the original review of the Pitboss Phoenix….. source
In this video I assemble the LG900 pellet grill from Costco. I really like this grill, the features and size are excellent, especially in this price range (I paid $400 for mine.) the size is great for a large family or gathering. Big enough for the largest cuts of meat (well, not a whole hog.)…